Emma's Gluten Free Baking Mixes

Monday, September 15, 2014

Step-by-Step: Pie Crust

8:37 AM Posted by EmmaElaine , No comments
Pie Crust Mix Step 1: Measure 10 tablespoons cold water into bowl and add ice cubes. Step 2: Pour Emma's Gluten Free Pie Crust into food processor (or just a regular ol' bowl. But I highly recommend the food processor approach). Step 3: Pulse mix a 6-10 times...